Export Grade Teja S17 Dried Red Chilli: High Heat & Pure Extract Specs
The Teja S17 (S17 Chilli) is India’s premier high-heat commercial cultivar, widely used in global food processing, seasoning manufacturing, oleoresin extraction, pharmaceuticals, and defense applications. Sourced directly from primary agricultural markets, we process and supply this grade across five distinct compliance tiers to match your destination country's regulations.
Export Compliance Standards
Direct origin sourcing with guaranteed compliance for NPOP (EU Organic) and NOP (USDA / USFDA) import requirements.
Teja S17 Dried Red Chilli Compliance with Export Regulations
Sourced directly from primary agricultural markets, Red Chilli Exports processes and supplies Teja S17 dried red chilli across five distinct compliance tiers to match your destination country's regulations:
Teja S17 Processing Formats & Custom Specifications
Every food application and extraction process has unique technical requirements. We process and supply Teja S17 (S17 Chilli) across specialized processing formats customized to your required mesh size, ASTA colour, Scoville Heat Units (SHU), moisture limits, packaging, and residue specifications.
Teja S17 Technical Specifications & Quality Parameters
| Quality & Lab Parameter | Verified Laboratory Range | Trade & Export Standard |
|---|---|---|
| Scoville Heat Units (SHU) | 75,000 – 110,000 SHU | High Pungency / Pure Capsaicin Grade |
| ASTA Color Value | 50 – 60 ASTA | Moderate Crimson Red Pigment |
| Moisture Content | Max 10% – 11% | Machine & Sun-Dried (Anti-Mold Cap) |
| Capsaicin Content | 0.50% – 0.70% | High Yield Extraction Parameter |
| Foreign Matter / Admixture | Max 1% (Stemmed) / Max 0.5% (Stemless) | Machine Cleaned & De-stoned |
| Broken & Discolored Pods | Max 2% – 6% | Sortex Cleaned Selection |
| Physical Characteristics | Very small pod length, Average seed content | |
Teja S17 Dried Red Chilli Trade Quality & Heat Visualizer
Every export batch is laboratory tested for ASTA color, SHU pungency, and moisture consistency prior to container dispatch.
B2B Export Quality & Laboratory Compliance
We help international buyers meet strict regional import regulations and quality standards through comprehensive laboratory verification. Every bulk shipment of Teja S17 dried red chilli undergoes batch testing at independent, ISO/IEC 17025 and NABL-accredited laboratories (such as Eurofins, SGS, or Intertek) prior to container dispatch.
Strict Integrated Pest Management (IPM) farming protocols eliminate blanket spraying, ensuring full compliance with strict EU and USFDA pesticide MRL limits.
100% free of artificial Sudan Dyes. Every batch is thoroughly screened for Aflatoxin B1/G1/B2/G2 (<5 ppb), Ochratoxin A (<15 ppb), and Ethylene Oxide (ETO) residues.
Validated negative for Salmonella (in 25g/375g testing), E. coli, yeast, and mold counts according to target destination standards.
Every shipment is accompanied by an official Certificate of Analysis (COA), Phytosanitary Certificate, Bill of Lading, Country of Origin Certification, and NPOP/NOP Organic certificates.
Teja S17 Commercial Applications & Industry Uses
Primary high-yield raw material for industrial extractors producing liquid capsaicin, paprika oleoresin, and concentrated hot spice extracts.
Essential bulk ingredient for high-heat chilli powders, crushed pepper flakes, hot sauce formulations, and international seasoning blends.
Utilized in the pharmaceutical sector for extracting medical-grade capsaicin used in topical pain-relief creams and therapeutic patches.
High capsaicin density makes Teja S17 a key active raw material for manufacturing defensive pepper sprays and security deterrents.
Teja S17 Harvest Calendar & Container Loadability
| Crop Cycle Phase | Active Months | Market Availability & Sourcing Status |
|---|---|---|
| Sowing Season | August – October | Crop planting across AP & Telangana agricultural spice belts |
| Growth & Pod Maturation | November – December | Pod development and farm cultivation monitoring |
| Peak Harvest Period | January – May | Fresh crop arrivals in Khammam & Guntur yards (Optimal pricing window) |
| Cold Storage Supply | June – December | Constant year-round export container dispatches from cold storage facilities |
- Telangana: Khammam & Warangal (Primary high-capsaicin cultivation belts)
- Andhra Pradesh: Guntur & Krishna districts (Global sorting, cold storage, and trade hubs)
- Export Packaging: 1 kg, 5 kg, 10 kg, 25 kg, 50 kg (PP Woven / Jute Sacks / Cartons)
- 20ft FCL Container: ~6.5 to 7.5 Metric Tons (Whole Pods / Stemless)
- 40ft HC Container: ~14 to 15 Metric Tons (Whole Pods) / ~22 to 24 Metric Tons (Milled Powder)
Direct Sourcing from Khammam & Guntur Markets
Sourced directly from primary auction yards in Khammam (Telangana) and Guntur (Andhra Pradesh), ensuring fresh crop purity, maximum capsaicin retention, and competitive direct-from-source pricing. Custom packaging available.
View Processing FormatsWhy Source Teja S17 Dried Red Chilli From Us?
Direct Farm Integration | Strict Lab Compliance | Reliable Bulk Container Supply
Direct Origin Sourcing
Sourced directly from primary auction yards in Khammam and Guntur, ensuring fresh crop purity, maximum capsaicin retention, and competitive direct pricing.
Guaranteed Lab Compliance
Every shipment undergoes batch testing at accredited NABL/ISO 17025 labs for Sudan Dye freedom, Aflatoxin control, ETO limits, and low pesticide residues.
Custom Processing & Packing
Tailored to your exact technical specifications—from stemless pod sorting and mesh size milling to private labeling and moisture-barrier container packaging.
Teja S17 Dried Red Chilli FAQ
Most frequent questions and answers regarding bulk export procurement